Our website product prices are for indication purposes only. Once your order is prepared we weigh all items using the £ per kg for your products actual weight. This £ total is then payable on collection or over the phone. This means you pay for the actual/ exact weights you receive in your order.
Beef Fillet is the most tender muscle on the whole body of Beef. The fillet muscle is so tender because it does the least work & is situated inside the carcass underneath the sirloin & rump in the hindquarter. It is also lean with little fat inside the muscle. This product is not a centre cut fillet and contains the chateaubriand (rump fillet) & the fillet tail (tip). If its centre cut fillet fillet you require please see centre cut fillet to order which excludes the rump fillet and the tip.